Tuesday, April 24

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Oh what a beautiful day to go out for lunch at Cafe 440! Our special today is a chicken breast sandwich with Bleu cheese, balsamic marinated onion, tomato and organic spring mix on grilled brioche. The soup of the day is tomato jalapeño, and the drink special is a mai tai made with three aged rums, fresh squeezed lime juice, falernum, and a splash of pineapple. See you down here:)

C’mon Weekend…

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Come join us this beautiful, sunny Friday and get your munchies and drink on at the 440…We have a delicious Corned Beef Sandwich with Swiss cheese, caramelized onions, sauerkraut, stone ground mustard, and garlic aioli on grilled focaccia. The soup du jour is Polish Cabbage and Ham.