Saturday, August 4

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Tonight’s special is a blackened Alaskan halibut filet with Parmesan green chili risotto and served along side a kale, bacon, corn, tomato salad and finished with a jalapeño basil cream sauce. Our drink special is a Frenchy Fresh with muddled raspberries, vanilla vodka, fresh lemon and raspberry liqueur topped with champagne.

7/23/2018

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Howdy! Today we have a blackened chicken sandwich with pepper jack cheese, caramelized onions and peppers, and jalapeño aioli on grilled ciabatta bread! Our soup of the day is a southwest corn chowder with sweet potatoes and bacon! It all goes well with the spicy blood orange margarita special of the day! Mmmmmmm;)