Let me count the ways…

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We have a specials extravaganza today! We taken our our house Cobb salad and made it with a blackberry glazed king salmon filet. We also have an Alaskan Halibut fish & chips served with beer battered fries, house coleslaw and classic tartar. And last but definitely not least we have red wine & mushroom braised beef tips served over garlic mashed potatoes! So much yummm… 😋