Saturday, August 4

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Tonight’s special is a blackened Alaskan halibut filet with Parmesan green chili risotto and served along side a kale, bacon, corn, tomato salad and finished with a jalapeño basil cream sauce. Our drink special is a Frenchy Fresh with muddled raspberries, vanilla vodka, fresh lemon and raspberry liqueur topped with champagne.

Knee Deep Burger n Brew Night!!!

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Come down and get a fabulous Grass fed burger from Knee Deep farms with a pint of the finest northwest beers in Oregon.  The special grass fed burger tonight is a mushroom, bacon, and Swiss cheese burger with lettuce, tomato, onion, and pickle chips on grilled brioche.  The soup du jour is a Summer Vegetable with king river salmon topped with brocollini and prosciutto.