April 28 dinner special!

Dinner is served at Cafe 440, featuring a white wine and shallot sautéed Alaskan Halibut fillet served over a bed of arugula pesto pasta and topped with an asparagus and roasted red pepper caponata and local organic micro greens garnish. Our soup is a delicate salmon and artichoke with bacon and scallions. Bon apetit!!