Our soup is a Cajun lentil. Our lunch special is a braised beef brisket, sautéed mushrooms, caramelized onions, Swiss cheese and horseradish mayo on a toasted ciabatta bun.
Our amazing desserts include Ginger crème brûlée, chocolate mousse pie, hazelnut chocolate torte, and peanut butter pie.
Our drink special is a very berrytini!


