TGIFriday 😄

We have two scrumptious specials today! A summer salad with watermelon, blueberries, goat cheese crumbles, candied walnuts, mint and spring mix tossed in a balsamic vinaigrette… We also have a King salmon fish n’ chips with a panko crust served with beer battered fries, honey poppyseed coleslaw and classic tartar sauce. Sooo Goood…

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